ARAMARK Jobs

Job Description

Come be a part of something new and exciting! The Breckenridge Bourbon Club is the newest Premium Experience at Empower Field at Mile High. This new all-inclusive field level club is part of the stadiums brand new $100 million renovation. Come join the team!

The Host position provides exceptional guest service while working collectively and cooperatively in the Premium Service Department specifically in the Breckenridge Bourbon Club.

COMPENSATION: The hourly rate for this position ranges from $19.00 to $20.50, depending on circumstances including an applicant?s skills and qualifications, certain degrees and certifications, prior job experience, market data, and other relevant factors. Additional compensation may include a bonus or commission (if relevant). This is Aramark?s good faith and reasonable estimate of the range of compensation for this position as of the time of posting.

If hired, employee will be in an ?at-will position? and Aramark reserves the right to modify base salary (as well as any other discretionary payment or compensation program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department/team performance, and market factors.

BENEFITS: Aramark offers a wide array of comprehensive benefit programs and services including medical, dental, vision, and work/life resources to our benefits-eligible hourly Aramark employees. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Hourly eligible benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.

Job Responsibilities

• Greet and seat guests in a timely, efficient and professional manner

• Exhibit professional and courteous behavior at all times

• Present a neat and tidy appearance while adhering to uniform standards

• Communicate effectively with guests, all levels of management and co-workers

• Maintain the proper care of equipment and food & beverage items

• Provide our guests with personal service and attention to detail that will exceed their expectations

• Work as a team with fellow associates and other service departments within stadium

• Must have extensive knowledge of food and beverage menu, specials and services offered

• Set up and maintain a clean, neat and safe work area

• Fulfill the assigned opening and closing duties

• Must be knowledgeable of other food, beverage and retail outlets within the stadium

• Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training

• Compliance with the attendance policy: tardiness, working requirement of 60% and mandatory meetings

• Other duties as assigned

#FH-100

Qualifications

To perform this job successfully, the candidate must be able to perform each essential duty above at the highest levels. The requirements listed below are representative of the knowledge, skill, and/or ability required.

• All applicants must be at least 18 years of age

• Ability to interact with co-workers to assure compliance with company service standards

• Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette

• Ability to multitask in a fast paced, team orientated setting

• Must be able to read, speak and write English Language in order to communicate with guests

• Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds

• Must have sufficient mobility to perform assigned production tasks including: constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time

• Must have two (2) to three (3) years working in a fast paced bar, high-end club, or restaurant

• High school diploma or equivalent

• Ability to work long hours and flexible shifts including: mornings, nights, weekends and holidays

• Must maintain personal hygiene and a well-groomed appearance

• Ability to work independently or in a team setting during set up and execution of service

• Willingness and drive to exceed the guest expectations

• Ability to effectively listen and take direction from supervisor

• Ability to work under pressure while maintaining a smile

• Must have a working email to communicate with your managers

• Must be flexible in daily position; ability to work in multiple positions if needed

• Must abide by Company uniform guidelines

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .